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albumen    
n. 蛋白,胚乳

蛋白,胚乳

albumen
n 1: a simple water-soluble protein found in many animal tissues
and liquids [synonym: {albumin}, {albumen}]
2: the white part of an egg; the nutritive and protective
gelatinous substance surrounding the yolk consisting mainly
of albumin dissolved in water; "she separated the whites from
the yolks of several eggs" [synonym: {egg white}, {white},
{albumen}, {ovalbumin}]

Albumen \Al*bu"men\, n. [L., fr. albus white.]
1. The white of an egg.
[1913 Webster]

2. (Bot.) Nourishing matter stored up within the integuments
of the seed in many plants, but not incorporated in the
embryo. It is the floury part in corn, wheat, and like
grains, the oily part in poppy seeds, the fleshy part in
the cocoanut, etc.
[1913 Webster]

3. (Chem.) Same as {Albumin}.
[1913 Webster]


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  • How to Interpret Your Albumin Blood Test - Verywell Health
    Low albumin levels can mean problems like liver disease, kidney disease, or malnutrition High albumin levels can be caused by dehydration or some medicines An albumin blood test measures the albumin levels in your blood
  • ALBUMEN Definition Meaning - Merriam-Webster
    The meaning of ALBUMEN is the white of an egg
  • Understanding High Albumin Levels: Causes, Symptoms, and Lab Tests . . .
    Albumin is a transport protein that binds to hormones, vitamins, and medications to help move them through the bloodstream to different parts of the body Maintaining proper albumin levels is essential for overall health
  • Albumin Blood Test: What It Is, Procedure Results
    Normal albumin levels in an adult’s blood range from 3 5 to 5 5 grams per deciliter (g dL) A normal range can vary by laboratory, though
  • ALBUMEN Definition Meaning | Dictionary. com
    The white of the egg of certain animals, especially birds and reptiles, consisting mostly of the protein albumin The albumen supplies water to the growing embryo and also cushions it Albumen is used commercially in making wine, vinegars, lithographs, dyes, and pharmaceuticals
  • Albumin - Wikipedia
    Albumin is a family of globular proteins, the most common of which are the serum albumins All of the proteins of the albumin family are water- soluble, moderately soluble in concentrated salt solutions, and experience heat denaturation
  • Low albumin (Hypoalbuminemia): Symptoms and treatment
    Low albumin levels (hypoalbuminemia) mean that there is a low level of albumin, a type of protein, in the blood Numerous conditions can cause low albumin levels, with a range of symptoms
  • Albumen | definition of albumen by Medical dictionary
    albumen or egg white a solution of protein in water which is secreted by the oviduct of birds and some reptiles Albumen surrounds the embryo and yolk which it cushions within the shell of the egg It is eventually absorbed by the embryo as food
  • What is Albumen? (with pictures) - Delighted Cooking
    Albumen is the clear substance that surrounds the yolk of an egg When it is beaten or cooked, it looks white and may be called an egg white, puggle, or glair This substance is distinct from albumin, which are proteins that are water soluble and found in a variety of creatures — humans have albumin in their blood plasma for instance





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